Peaches and Cream Oatmeal

I’ve been making peaches and cream oatmeal all summer time lengthy; stuffed with delicate pecans and candy peaches, it is a memorable breakfast. I save a few peaches to make this oatmeal virtually each time I purchase contemporary peaches.

oatmeal with peaches in antique blue bowl

And in case you dare to high your oatmeal with a scoop of vanilla ice cream, this actually could be the perfect oatmeal you’ll ever eat. We aren’t new to the ice cream and oatmeal combination over right here. 

For those who haven’t tried ice cream along with your oatmeal but, you might be lacking out on some critical awesomeness in your breakfast! Whereas it could sound a bit loopy at first, I determine {that a} small scoop of ice cream needs to be corresponding to a spoonful of sugar and a splash of milk, proper? If I’m fallacious, simply don’t inform me.

oatmeal with peaches, pecans, butter, and brown sugar in blue bowl

Oatmeal and Peaches

Peach oatmeal is fairly superb by itself although, so be happy to skip the ice cream and eat it plain. Or high it with a pat of butter and a sprinkling of brown sugar.

Just like the blueberries and cream oatmeal I’ve raved about up to now, this oatmeal is fairly superior with a drizzle of cream as properly.

peach oatmeal topped with a drizzle of cream

Peaches and Cream Oatmeal

The primary time I made this oatmeal was over a 12 months in the past. My youngsters had spied the peaches on the counter and they begged me to place the fruit of their oatmeal.

Even figuring out that I had deliberate to make more jam wasn’t sufficient to vary their minds. I’ll give them credit score although; the oatmeal was an important selection.

With candy peaches in each chunk of this straightforward stovetop oatmeal, I completely like it. I’m not kidding once I say that I make this nearly each time there are peaches in our residence.

We’ve got a widely known history with oatmeal on this home. Made within the oven, on the range and even within the crock-pot, we positively love oatmeal.

oats, pecans, and peaches in saucepan on stove

Peaches and Cream Oatmeal Recipe

Kitchen Tip: I take advantage of this saucepan to make this oatmeal.

You’ll want the next elements for this recipe:

  • old style rolled oats
  • pecans
  • peaches
  • kosher salt
  • cinnamon
  • water

Sure, you can also make this oatmeal with milk as an alternative of water. Personally, I’m not the most important fan of oatmeal that’s made with milk, so I not often do this. I favor to high ours with milk or cream after it’s cooking. If oatmeal cooked in milk occurs to be your desire although? Go for it.

water poured into saucepan with oats and peaches

Oatmeal Toppings

  • butter
  • brown sugar, honey, or maple syrup
  • milk, half and half, or cream
  • whipped cream
  • vanilla ice cream
peach oatmeal in pan on stove, beginning to cook

Oatmeal Peaches and Cream

To make the oatmeal, mix the oats, peaches, pecans, salt, and cinnamon in a medium-sized saucepan. Add the water and stir to mix.

Convey to a boil and instantly cut back to a simmer. Simmer for 4-5 minutes, stirring typically.

When the oats are tender, take away from the warmth. Portion into serving bowls and add the toppings of your selection.

oatmeal with peaches in pan with wooden spoon

Not a fan of oats? I guess considered one of these oatmeal recipes simply would possibly change your thoughts!

Baked oatmeal, loaded with summer berries and lightly sweetened with brown sugar is a good way to begin the day. Topped with whipped cream, it’s a deal with!

Holiday Oatmeal is stuffed with contemporary apples, dried fruits, nuts, creamy oats, and brown sugar to create a deliciously filling scorching breakfast. That is my youngest son’s favourite oatmeal and he requests all of it 12 months lengthy.

close up photo of oatmeal with peaches, pecans, and a scoop of ice cream on top

Crammed with creamy oats, candy bananas, and berries, a touch of brown sugar, and spices, this Slow Cooker Oatmeal is a breakfast that my entire household enjoys. Better of all, this gradual cooker oatmeal will be made in only one hour.

With all of the flavors of pumpkin pie stirred right into a creamy bowl of oatmeal, this fast and simple Pumpkin Pie Oatmeal is our favourite fall oatmeal. It’s exhausting to beat a scorching aromatic breakfast that may be on the desk in lower than quarter-hour.

Take a look at the remainder of our Oatmeal Recipes here!

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Servings: 4 servings

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  • Mix the oats, peaches, pecans, salt, and cinnamon in a medium-size saucepan. Add the water and stir to mix. Convey to a boil and instantly cut back to a simmer.

  • Simmer for 4-5 minutes, stirring typically. When the oats are tender, take away from the warmth. Portion into serving bowls and add the toppings of your selection.

Energy: 242kcal · Carbohydrates: 36g · Protein: 7g · Fats: 9g · Saturated Fats: 1g · Polyunsaturated Fats: 3g · Monounsaturated Fats: 4g · Sodium: 168mg · Potassium: 272mg · Fiber: 6g · Sugar: 7g · Vitamin A: 249IU · Vitamin C: 3mg · Calcium: 37mg · Iron: 2mg

initially revealed 9/2/14 – recipe notes and images up to date 8/21/23

Peaches and Cream Oatmeal just might be the best oatmeal you'll ever make! recipe by Barefeet In The Kitchen
oatmeal with peaches and a scoop of ice cream in blue bowl

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